Wheat Noodles

Introduction:

Delight in the pure simplicity and traditional goodness of My Millet Basket’s Whole Wheat Noodles. Crafted solely from high-quality whole wheat flour, these noodles offer an authentic and comforting dining experience.

Ingredients:

Our Whole Wheat Noodles contain:

• Premium Quality Whole Wheat Flour
• Salt
• Expertly crafted in small batches to ensure quality and authenticity.

MSG Free Noodles:

Embracing purity, our Whole Wheat Noodles are free from MSG (Mono Sodium Glutamate) and artificial flavor enhancers, ensuring an unadulterated noodle experience.

Production Process:

With a focus on maintaining authenticity, the noodles are made solely from whole wheat flour blended with Salt. From dough preparation to extrusion, steam baking, and air drying, thus noodles retain their natural essence before being packed.

Enjoy the simplicity and authenticity of whole wheat-based noodles, presented by My Millet Basket – where tradition meets purity.

PREPARATION:-

• Boil 1.5 litre water for 5 to 6 minutes.
• Add 200g my millet basket Whole Wheat noodles and a spoon of oil and boil for further 6 minutes..
• Filter excess water in boiled noodles and add cold water to it. Then drain the water.
• Add oil in a hot pan and fry well the chopped onions, capsicum, carrot and beans.
• Add noodles masala and saute on medium flame. Then add boiled my millet basket noodles along with it and saute well. Salt already added in masala. If necessary add a required amount of salt.
• Now the delicious My Millet Basket Whole Wheat Noodles is ready to serve.

Once opened, transfer the content into an air tight container. Store in a cool and dry place